Bienvenido a

Home / In the kitchen / Solid as a rock

Solid as a rock

kitchen 3

TIL you can take a block of solid brown sugar, put it on a plate in the microwave next to a small bowl of water, and heat it for a minute or two to soften. It didn’t make the sugar granular, but it DID make it malleable enough that I could knife off enough to grin up in my mortar and pestle.




To get the latest update of me and my works

>> <<